Kodi Zofunikira Zotani Pogwiritsa Ntchito CMC mu Ice-cream?

Carboxymethyl cellulose (CMC) ndi chowonjezera chazakudya chomwe chimagwiritsidwa ntchito kwambiri popanga ayisikilimu, makamaka chifukwa chokhazikika komanso kutulutsa mawu.CMC ndi polima osungunuka m'madzi omwe amachokera ku cellulose, ndipo amawonjezeredwa ku ayisikilimu kuti asinthe mawonekedwe ake, kumveka m'kamwa, komanso kukhazikika.Nkhaniyi ifotokoza zofunikira zogwiritsira ntchito CMC pakupanga ayisikilimu, kuphatikiza ntchito yake, mlingo wake, komanso kugwirizana ndi zosakaniza zina.

Ntchito ya CMC mu Ice Cream

CMC imagwiritsidwa ntchito popanga ayisikilimu makamaka pakukhazikika kwake komanso kutulutsa mawu.CMC imathandizira mawonekedwe a ayisikilimu poletsa mapangidwe a ayezi ndikusintha thupi lake komanso kumva kwapakamwa.CMC imathandizanso kukhazikika kwa ayisikilimu poletsa kupatukana kwa gawo ndikuchepetsa kusungunuka kwa ayisikilimu.Kuphatikiza apo, CMC imathandizira kuchulukira kwa ayisikilimu, womwe ndi kuchuluka kwa mpweya womwe umaphatikizidwa muzogulitsa panthawi yachisanu.Kuchulukitsa koyenera ndikofunikira popanga ayisikilimu yokhala ndi mawonekedwe osalala, okoma.

Mlingo wa CMC mu Ice Cream

Mlingo woyenera wa CMC pakupanga ayisikilimu umatengera zinthu zingapo, monga mawonekedwe ofunikira, kukhazikika, komanso kuchuluka kwa chinthu chomaliza.Mlingo wa CMC nthawi zambiri umachokera ku 0.05% mpaka 0.2% ya kulemera konse kwa ayisikilimu.Mlingo wokwera wa CMC ukhoza kupangitsa kuti thupi likhale lolimba komanso kusungunuka pang'onopang'ono kwa ayisikilimu, pomwe mlingo wocheperako ukhoza kupangitsa kuti ukhale wofewa komanso kusungunuka mwachangu.

Kugwirizana kwa CMC ndi Zosakaniza Zina mu Ice Cream

CMC imagwirizana ndi zinthu zina zambiri zomwe zimagwiritsidwa ntchito popanga ayisikilimu, monga mkaka, zonona, shuga, zolimbitsa thupi, ndi emulsifiers.Komabe, ngakhale CMC ndi zosakaniza zina zingakhudzidwe ndi zinthu zingapo, monga pH, kutentha, ndi kukameta ubweya zinthu pa processing.Ndikofunikira kuganizira mozama kuphatikiza kwa CMC ndi zosakaniza zina kuti mupewe zotsatira zoyipa pazomaliza.

pH: CMC imakhala yothandiza kwambiri popanga ayisikilimu pa pH ya 5.5 mpaka 6.5.Pama pH apamwamba kapena otsika, CMC ikhoza kukhala yocheperako pakukhazikika komanso kupanga ayisikilimu.

Kutentha: CMC imathandiza kwambiri popanga ayisikilimu pa kutentha kwapakati pa 0°C ndi -10°C.Pakutentha kwambiri, CMC ikhoza kukhala yocheperako poletsa mapangidwe a ayezi komanso kukonza mawonekedwe a ayisikilimu.

Kumeta ubweya wa zinthu: CMC tcheru kumeta ubweya mikhalidwe pa processing, monga kusakaniza, homogenization, ndi pasteurization.Mikhalidwe yometa ubweya wambiri imatha kupangitsa CMC kunyozeka kapena kutaya mawonekedwe ake okhazikika komanso opangira ma texturizing.Chifukwa chake, ndikofunikira kuwongolera mosamala mikhalidwe yometa ubweya panthawi yopanga ayisikilimu kuti muwonetsetse kuti CMC ikuyenda bwino.

Mapeto

Carboxymethyl cellulose ndi chowonjezera chazakudya chomwe chimagwiritsidwa ntchito kwambiri popanga ayisikilimu chifukwa cha kukhazikika kwake komanso kutulutsa mawu.Mlingo woyenera wa CMC pakupanga ayisikilimu umatengera zinthu zingapo, monga mawonekedwe ofunikira, kukhazikika, komanso kuchuluka kwa chinthu chomaliza.Kugwirizana kwa CMC ndi zosakaniza zina mu ayisikilimu kumatha kukhudzidwa ndi pH, kutentha, ndi mikhalidwe yometa ubweya pakukonza.Poganizira mozama zofunikira izi, CMC ikhoza kugwiritsidwa ntchito bwino kuti ikhale yabwino komanso kukhazikika kwa ayisikilimu.