Zakumwa zamkaka za Acid zakhala zikudziwika kwambiri m'zaka zaposachedwa chifukwa cha thanzi lawo komanso kukoma kwake kwapadera.Komabe, zakumwazi zimakhala zovuta kuti zikhazikike, chifukwa asidi omwe ali mumkaka amatha kupangitsa kuti mapuloteniwo asokonezeke ndikupanga magulu, zomwe zimapangitsa kuti pakhale matope ndi kupatukana.Njira imodzi yabwino yokhazikitsira zakumwa zamkaka za acidified ndi kugwiritsa ntchito carboxymethyl cellulose (CMC), polima yosungunuka m'madzi yomwe imatha kulumikizana ndi mapuloteni ndi zosakaniza zina kupanga kuyimitsidwa kokhazikika.M'nkhaniyi, tikambirana momwe zimagwirira ntchito kukhazikika kwa zakumwa zamkaka za acidified ndi CMC.

Kapangidwe ndi Katundu wa CMC

CMC ndi yochokera ku cellulose, polima wachilengedwe wopezeka m'makoma a cellulose.Amapangidwa ndi kusintha kwa cellulose ndi magulu a carboxymethyl, omwe amawongolera kusungunuka kwake m'madzi ndi zinthu zina.CMC ndi polima wokhala ndi nthambi zambiri wokhala ndi msana wautali wautali komanso maunyolo ambiri am'mbali amagulu a carboxymethyl.Digiri ya m'malo (DS) ya CMC imatanthawuza kuchuluka kwa magulu a carboxymethyl pa cellulose unit, ndipo imatsimikizira kuchuluka kwa kusungunuka ndi kukhuthala kwa CMC.

Action Mechanism of CMC in Stabilizing Mkaka Zakumwa Zamkaka

Kuphatikizika kwa CMC ku zakumwa zamkaka za acidified kumatha kupititsa patsogolo kukhazikika kwawo ndi njira zingapo:

1. Electrostatic Repulsion: Magulu a carboxymethyl pa CMC ali ndi mlandu woyipa ndipo amatha kuyanjana ndi mapuloteni okhala ndi mpweya wabwino ndi zinthu zina zamkaka, ndikupanga mphamvu yonyansa yomwe imalepheretsa kuti mapuloteni asagwirizane ndi kukhazikika.Izi electrostatic repulsion stabilize kuyimitsidwa ndi kupewa sedimentation.
2. Hydrophilic Interactions: Chikhalidwe cha hydrophilic cha CMC chimalola kuti chigwirizane ndi mamolekyu amadzi ndi zigawo zina za hydrophilic mu mkaka, kupanga chitetezo chozungulira mapuloteni ndi kuwaletsa kuti asagwirizane.
3. Steric Hindrance: Mapangidwe a nthambi zaCMCimatha kupanga cholepheretsa chotchinga, kulepheretsa mapuloteni kuti asagwirizane ndi kupanga magulu.Maunyolo aatali, osinthika a CMC amathanso kukulunga tinthu tating'onoting'ono zama protein, ndikupanga chotchinga chomwe chimawalepheretsa kukumana.
4. Viscosity: Kuphatikizika kwa CMC ku zakumwa zamkaka za acidified kumatha kukulitsa kukhuthala kwawo, zomwe zingalepheretse kusungunuka mwa kuchepetsa kuthamanga kwa tinthu ting'onoting'ono.Kukhuthala kowonjezereka kungapangitsenso kuyimitsidwa kokhazikika mwa kupititsa patsogolo kuyanjana pakati pa CMC ndi zosakaniza zina mumkaka.

Zomwe Zimakhudza Kukhazikika kwa Zakumwa Zamkaka Wopangidwa ndi Acidified ndi CMC

Kuchita bwino kwa CMC pakukhazikitsa zakumwa zamkaka za acidified kumadalira zinthu zingapo, kuphatikiza:

1. pH: Kukhazikika kwa zakumwa zamkaka za acidified kumakhudzidwa kwambiri ndi pH.Pamitengo yotsika ya pH, mapuloteni omwe ali mumkaka amasinthidwa ndikupanga magulu mosavuta, zomwe zimapangitsa kukhazikika kukhala kovuta.CMC imatha kukhazikika zakumwa zamkaka za acidified pamitengo ya pH mpaka 3.5, koma mphamvu yake imachepa pamitengo yotsika ya pH.
2. Kukhazikika kwa CMC: Kuchuluka kwa CMC mu mkaka kumakhudza kukhazikika kwake.Kuchulukirachulukira kwa CMC kumatha kubweretsa kukhuthala kochulukira komanso kukhazikika bwino, koma kuyika kwambiri kumatha kubweretsa mawonekedwe osayenera ndi kukoma.
3. Kukhazikika kwa Mapuloteni: Kuchuluka kwa mapuloteni ndi mtundu wa mapuloteni mu mkaka kungakhudze kukhazikika kwa chakumwa.CMC imakhala yothandiza kwambiri pakukhazikitsa zakumwa zokhala ndi mapuloteni ochepa, koma imathanso kukhazikika zakumwa zokhala ndi mapuloteni ambiri ngati tinthu tating'onoting'ono tating'ono komanso tagawanika mofanana.
4. Zinthu Zopangira: Zomwe zimagwiritsidwa ntchito popanga chakumwa chamkaka wa acidified zingakhudze kukhazikika kwake.Mphamvu zazikulu zometa ubweya ndi kutentha zingayambitse kusokonezeka kwa mapuloteni ndi kuphatikizika, zomwe zimapangitsa kusakhazikika.Zinthu zopangira ziyenera kukonzedwa kuti zichepetse zomanga thupi.